People talk
Our Guestbook
“ My family and I love this place! Been going here for the past 11years. Service and food is always great whether it’s dine in or take out. ”
“ A warm and bustling spot for breakfast, brunch, and more! Pancakes and country potatoes were excellent, as was the fresh orange juice! Butter cookies are phenomenal! A quick walk from the farmer’s market, as well, which is a huge plus if you’re visiting there. Will definitely have to return next time I’m in the area! ”
“ Rosie's is a solid stop and gluten-free haven. They use nut allergy flour to make their gluten-free products. FYI. Benedicts, rancheros, and taters are solid. The kids liked the bacon and loved the mega pancakes. These plates are definitely a sugar rush and are absolutely able to take on the hangriest. You won't leave hungry unless you try. The staff was great, and the coffee was great. Prices were a little elevated, I dropped a Benjamin for 4 people.... . I'd do it again. It was packed, and there is a good amount of seating. ”
“ The food was good and very good portions. But the best thing is all the desserts, cookies and muffins that you have to take away, I brought some home and they were delighted with the flavor. ”
“ My friends and I love this place. It's the perfect breakfast/lunch spot with friends. The food is great, the atmosphere is cute, and the service has always been amazing. I highly recommend any pastry that they make in house. The last time we went there they had their own pop tart. Such a cool and delicious idea! ”
“ Searched for places on our route between WI and IN and this one looked delicious. Wow was it ever. I wish we lived closer. The customer service from the wait staff was so great and attentive too. ”
“ This place reminds me of a small town shop and dine, but it happens to be in the northern part of Indianapolis. Finding parking in this area can be a little rough just because it's quite popular. There is some public parking about two blocks down that you can get into or you can try and park on the side of the street. When we went to the restaurant it was full and bustling with people; you could tell that this place had a real hometown feel to it. I had the Ruben which is on the menu and I'm posting in the photos and my wife had a chicken salad sandwich which is also on the menu. I had a white mocha coffee which was really good. Don't forget to try their desserts ”
“ Kaitlin was our sever and she was great. Awesome place for brunch! Great Mimosas and excellent food!! Costumer service is the best! 3 cheese grilled cheese 100% recommended!!! Pancakes are to die for!!!! Jodie was our server and she was Phenomenal, super friendly and nice! ”
Menu
Breakfast Burrito
US$11.75Kids Grilled Cheese
US$5.95Macaroni & Cheese
US$3.75Cottage Cheese
US$3.50Sweet Potato Fries
US$3.50
About
Rosie's Place
Welcome to Rosie's Place, a beloved gem nestled in the heart of Zionsville, Indiana, located at 10 S Main St. Here, the aroma of freshly brewed coffee mingles with the enticing scents of breakfast delights, creating an inviting atmosphere perfect for any morning outing.
From the moment you step inside, you are greeted with warmth and a bustling energy that sets the tone for a memorable dining experience. Customers rave about the excellent service and delicious food, and it's no wonder why many have been returning for over a decade. Amy Plocharczyk hails Rosie's as a family favorite, emphasizing the consistency in both cuisine and service, whether you choose to dine in or opt for takeout.
The menu boasts a variety of breakfast options that cater to diverse tastes. One standout is the Daily Scramble, featuring three fluffy scrambled eggs paired with country potatoes and a rotating selection of fresh ingredients—never a dull breakfast when you visit! For those with a sweet tooth, the Fluffy Buttermilk Pancakes offer a delightful indulgence with their soft texture and balanced sweetness, making them a must-try at $9.75.
Don’t overlook Rosie's unique twist on the classic breakfast dishes. The Pork Tenderloin Benny, with its hand-breaded tenderloins and poached eggs draped in sausage gravy, is a hearty option that promises to satisfy even the hungriest diners. And for health-conscious patrons, the Granola Parfait, layered with creamy yogurt and fresh berries, serves as a refreshing and wholesome choice.
One can’t forget the irresistible selection of pastries and desserts that Rosie’s place is known for. Neighborhood favorite, as noted by Catalina Moreno, are the buttery cookies and freshly baked muffins that beckon visitors to take a few extras home—they're perfect for a post-meal treat or an afternoon snack!
It’s also noteworthy that Rosie's caters to various dietary needs, providing gluten-free options made with nut allergy-safe flour, which Tyler Dixon appreciates. This consideration for inclusivity makes it a go-to stop for groups with varied tastes and requirements.
In conclusion, Rosie's Place is not just about great food; it’s about community, comfort, and crafting memorable moments over plates piled high with deliciousness. So next time you're in Zionsville, don’t just stop by the farmer's market—make sure to indulge in a delightful breakfast at Rosie's. Your stomach will thank you!
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